Christmas Menu
Merry Christmas from the team at The Royal Oak! We welcome everyone here and aim to ensure that there is something for all to enjoy. If you follow a special diet, please ask for information on how our dishes can be adapted to make something delicious for you…
Please note, we use fresh ingredients where possible and our festive menu is subject to availability
Book now
Available:
- 20th November – 24th December (excluding Sundays)
- Monday-Thursday 12-3pm / 6-11pm
- Friday-Saturday 12-9pm
- Price – 3 courses for adults £26.95pp | children (under 10s only) £10.95pp
Please note: a non-refundable £10pp deposit is required to confirm your booking, with full payment and menu choices due at least 7 days before you are due to join us – any cancellations made within less than 24 hours will be charged the full amount. A 10% optional service charge will be added to your final bill. We look forward to welcoming you for your festive celebrations!
Starters
Spiced Parsnip Soup
with crispy parsnip skins, warm roll and butter (V Vg*)
Traditional Prawn Cocktail
with granary bread and butter
Duck and Orange Pâté
with spiced marmalade chutney and toasted ciabatta
Deep Fried Brie
with cranberry sauce and walnut salad (V)
Mains
Traditional Roast Turkey
with roast potatoes, pigs in blankets, cranberry and herb stuffing, seasonal vegetables and gravy
Grilled Salmon Fillet
with crushed herb potatoes, seasonal vegetables and hollandaise sauce
Sage, Onion and Cranberry Stuffed Chicken Breast
with roast potatoes, seasonal vegetables and cranberry jus
Carrot and Spiced Marmalade Wellington
with crushed herb potatoes, spinach and gravy (V Vg)
Puddings
Traditional Christmas Pudding
with brandy sauce, cream or honeycomb ice cream
Warm Chocolate Orange Brownie
with cream or honeycomb ice cream
Baileys Cheesecake
with whipped cream or salted caramel ice cream
Fresh Fruit Salad
with ice cream or cream, if wished (Vg*)
Tea or Coffee and a Mince Pie
Vg*
£1.95
(V) Vegetarian (V*) Adaptable for Vegetarians (Vg) Vegan (Vg*) Adaptable for Vegans
All our food is prepared in a kitchen where nuts, cereals containing gluten and other food allergens are present. Our menu descriptions do not include all ingredients. If you have a food allergy or intolerance or Coeliac disease, please let us know in advance. Other options may be available – please ask in-house about your dietary requirements. Fish dishes may contain bones. All weights are approximate uncooked. Menu subject to availability / change. Please note that due to the nature of cooking our deep fried products, we cannot guarantee they’re free from cross contamination / contact with other allergens. Cereals containing gluten ingredients which are deep fried will use the same fryers in our kitchens as dishes not containing these ingredients – there may be risk of cross contamination /contact which may therefore affect those who are extremely sensitive. If you are unsure which of our products go through the deep fryer please ask a member of staff.
Christmas Day Lunch
Join us at the Royal Oak for a very special Christmas Day lunch!
